Vineyard Statistics
Estate snapshot and wines produced to date.
Established in 1997, Sanguine Estate sits in the Heathcote GI within Central Victoria. The legacy site positions this page as both a technical estate snapshot and a public record of the wines and vintages produced over time.
Established
1997
GI Zone
Central Victoria
GI Region
Heathcote
Acres Under Vine
50 acres of Shiraz plus 6 acres across 8 other varieties.
Vineyard Manager
Mark Hunter
Winemakers
Mark Hunter and consultant Ben Riggs.
Wines Produced to Date
D’Orsa Reserve Shiraz
2006, 2008, 2009, 2012, 2013, 2014, 2015, 2016, 2017, 2018
Wines Produced to Date
Inception / Estate Shiraz
2000, 2001, 2002, 2003, 2004, 2005, 2006, 2008, 2009, 2010, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019
Wines Produced to Date
Progeny Shiraz
2002, 2003, 2004, 2005, 2006, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020
Wines Produced to Date
Kindred Shiraz
2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019
Wines Produced to Date
Tempranillo
2004, 2005, 2006, 2007, 2008, 2009, 2011, 2012, 2013, 2015, 2016, 2017, 2018, 2019, 2020
Wines Produced to Date
Cabernet Blends
2005, 2006, 2007, 2008, 2009, 2011, 2012, 2013, 2015, 2016, 2017, 2018, 2019
Wines Produced to Date
Chardonnay / Viognier
2004, 2005
Wines Produced to Date
Chardonnay
2006, 2007, 2008, 2009, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021
Wines Produced to Date
Rosé
2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021
Wines Produced to Date
Grenache
2018
Special editions and exports
Additional legacy portfolio references
The current public site also calls out Sanguine South Australia Shiraz, Music Festival Shiraz, Wine Club Shiraz, and Robo’s Mob Shiraz, alongside major export references to China and Hong Kong.